Messermeister - Four Seasons 6" Semi-Flexible Curved Boning Knife - 5043-6 [type]Coffee and Tea patented stropping disks create an

patented stropping disks create an unparalleled polished finish

Precision Engineering: Crafted with precision engineering and attention to detail

lid lifter

This German-made version is crafted from stainless steel attached to a highly figured American walnut burl handle

capable of withstanding temperatures from a chilly -134°F to a sizzling 500°F (-92°C to 260°C)

Messermeister - Four Seasons 6" Semi-Flexible Curved Boning Knife - 5043-6 [type]Coffee and Tea patented stropping disks create anThe Messermeister Four Seasons 6" Semi Flexible Curved Boning Knife has thin, narrow semi flexible blade with an upward curve. The primary function is to separate meat from a bone. Made in Portugal German high carbon stainless steel One piece stamped Enveloped tang Extra wide chef's knife blade Industrial strength handle 100% Messermeister quality Lifetime manufacturing warranty Usage The primary function is to separate meat from a bone.