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Tasted June 2015
the 1996 is decidedly austere at first
It is certainly very well balanced with graphite-tinged black fruit
most wines
Cuttings were grafted in two of the estate best Barolo vineyards
Dad's Hat Vermouth Finish (750ml) Joel 4 Tasted June 2015Deep reddish brown hue yields to a rich nose of orange, cinnamon, pepper and vanilla evolving as it opens. Leads with up front spice to mid palate dryness with the delicate finish of sweet vermouth on the back of the tongue. Round, complex flavor delivered in layers and demanding to be savored.