Black Garlic Vegan Use The Medley as a

Use The Medley as a base for deliciously rich minestrone soup or simply sauté with garlic and olive oil

We already know that authentic New Mexico Hatch Peppers make everything better—burgers

Cubes of Melissa's Strawberry Papaya can also be added to fresh pineapple

Twice-fried plantains make a crispy

Quantity/Pack: 2 PoundsSeasonality: Year RoundOrigin: USA

Black Garlic Vegan Use The Medley as aQuantity Pack: 3 packages (2 ounces each)Seasonality: Year RoundOrigin: USA Delicious and odor free, Black Garlic is aged for a month in a special fermentation process under high heat where it develops its darker color, softer texture, and sweeter taste than regular garlic. This process creates a flavor that has a molasses like richness with tangy garlic undertones. It has a tender, almost jelly like texture with a melt in your mouth consistency